Organisation d’un concours culinaire à la prison de Grasse

13 Fév

Organisation d’un concours culinaire à la prison de Grasse

Actions pédagogiques, Hotellerie, Non classé

Des étudiants du lycée De Croisset ont organisé un concours culinaire à la prison de Grasse

À l’initiative du SPIP, service pénitentiaire d’insertion et de probation, vingt-cinq étudiants, vingt-cinq étudiants en BTS management en hôtellerie et restauration du lycée De Croisset, à Grasse, ont organisé un concours culinaire à la prison. Dix détenus ont participé au projet.

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